SAUSAGE SEASONING | LEENA SPICES | WAIKATO | NEW ZEALAND
A unique blend of herbs and spices that is traditionally used for making sausages. It can also be used to marinate sausages prior to cooking, or with any ground meat or mince.
INGREDIENTS
Black Pepper
Cloves
Fennel
Garlic Powder
Nutmeg
Oregano
Paprika
Parsley
Rosemary
Sage
Thyme