KOREAN SEASONING - LEENA SPICES PRODUCT
An aromatic blend of herbs and spices inspired by Korean cuisine. This is a versatile spice that can be used in any Korean dish.
Combine 1 ½ teaspoon of Korean spice with soy sauce, rice vinegar, honey, chili flakes, and salt, to create a flavourful marinade.
Can be used in sauces, dips, dumplings, or noodles – even Korean fried chicken.
Red Bell Pepper